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    Home»Recipes»Punjabi Snacks»Papri Chaat

    Papri Chaat

    Papri Chaat is one of the most liked chaat items. Prepared with papri, boiled Aloo, chole, sweet and green chutney and Dahi.

    Ingredients
    Atta 2 Cup
    Maida 4 Cups
    Dahi 6 Cups
    Boiled Aloo 4
    Lal Mirch Powder 4 tbsp
    Haldi Powder 1 tbsp
    Jeera Powder 2 tbsp
    Ajwain Powder 1 tbsp
    Dhania Leaves 1 Bunch
    Grated Coconut 1 Cup
    Imli 2 tbsp
    Dates 6
    Green Chillies 1/4 cup
    Salt To Taste
    Kadi Patta
    Chat Powder 1 tbsp

     

    Method:

    1. Mix flour, Maida, ajwain powder, cumin seeds powder, red chilli powder and turmeric powder.
    2. Add water to make hard dough.
    3. Roll out puris from this dough.
    4. Heat the oil and deep fry them.
    5. Blend the curd nicely.
    6. Heat the oil and put cumin seeds, mustard seeds and curry leaves for 2 minutes.
    7. Pour in the curd and mix it properly.
    8. Mix dates and tamarind.
    9. Add water and boil till it gets cooked.
    10. Blend it in a mixer to make a paste.
    11. Add red chilli and salt.
    12. Mash the potatoes and add chat powder.
    13. Crush the puris and ad 1 tbsp of mashed potatoes.
    14. Pour 4 tbsp of curd mix and add 1 tsp of red chutney over it.
    15. Sprinkle chat powder and serve.

     

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