Sweet lassi is a form of lassi flavored with sugar, rosewater and/or lemon, strawberry or other fruit juices. Very refreshing and satisfying!
|Natural unsweetened Yoghurt ||100 ml|
|Green Elaichi ( cardamom pod ) ||1|
|Caster Sugar||1 & 1/2 tbsp|
|Cold Water||200 ml|
|Rose Water ||1 tbsp|
- Use the back of a spoon to gently crush a green cardamom pod, until it splits.
- Remove the seeds with your fingers, and put the seeds into a mixing bowl or jug, along with the yoghurt, sugar, rose water and water.
- Use a blender to blend the mixture into a smooth paste.
- Pour into glasses.
- Garnish with a sprig of mint.